Covap 100% Ibérico de Bellota Chorizo, 1 lb
$52.95
The 1 lb piece of Covap’s 100% Ibérico de bellota chorizo: a bigger chorizo for sharing, slicing and gifting.
- 100% Ibérico acorn-fed pork
- 1 lb piece, enough for a party board
- Smoky paprika, silky fat and a long nutty finish
Sizes and price per pound
- 6 oz · $29.95 · $79.87/lb
- 1 lb (this one) · $52.95 · $52.95/lb
Ships to Florida addresses only for now. Refrigerated items travel within Florida until our cold-chain packaging is ready.
- ✔ Ships from Florida in 1–2 business days
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Description
Covap Alta Expresión is the premium Ibérico line of Covap, the farmers’ cooperative of the Valle de los Pedroches in Córdoba. Their chorizo de bellota is made from 100% Ibérico pigs raised on acorns and cured until the paprika-red meat is firm but tender. This 1 lb piece is the full-size version: more to share, more to slice thin and more to give.
Slice it thin and the fat glistens. The flavor is smoky and rounder than an ordinary chorizo, with a nutty sweetness from the acorn-fed pork and a light paprika warmth. The texture is tender, not hard. It is a chorizo you can eat on its own, as a centerpiece for a charcuterie board.
How to serve. Peel the casing if needed, slice thin and serve at room temperature on a board with Manchego, olives and bread. Warm slices in a pan for 30 seconds for a quick tapa.
Storage. Ships refrigerated. Keep in the fridge at 35-40 °F (2-4 °C). Take it out 15-20 minutes before serving. Once cut, wrap tightly in paper or foil and eat within three to four weeks.
Pairing. Rioja crianza, cold dry cider or fino sherry. Add Marcona almonds and cornichons.
Product details
| Brand | Covap Alta Expresión |
|---|---|
| Origin | Spain (Los Pedroches, Córdoba) |
| Weight | 1 lb piece |
| Curing/Aging | Cured |
| Storage | Refrigerated, 35-40 °F |
FAQ
How many people does 1 lb serve?
As part of a board with cheese and olives, it serves 6-8 people.
Is it 100% Ibérico?
Yes. It is labeled as chorizo 100% ibérico de bellota.
Do I need to cook it?
No. It is cured and ready to slice and eat.
Allergens
Contains none of the 9 major food allergens (milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soy, sesame).
May contain: Milk and soy.
Ingredients
Ibérico pork lean, salt, paprika, sugar, spices, antioxidant (E-301), smoke flavoring, emulsifiers (E-450i, E451i and E-452i), colorants (E-160c), preservative (E-250), natural pork intestine.
Nutrition
| Typical values | per 100 g |
|---|---|
| Energy | 2102 kJ / 503 kcal |
| Fat | 46 g |
| – of which saturates | 17 g |
| Carbohydrate | 0 g |
| – of which sugars | 0 g |
| Protein | 24 g |
| Salt | 3.5 g |
Information taken from the producer's label. Recipes can change, so always check the label on the product you receive.
Additional information
| Weight | 1.2 lbs |
|---|
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